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Ingredients
- 3/4 cup mayonnaise
- 3/4 cup shredded sharp cheddar cheese
- 1 can (6 oz) tuna fish
- 2 Tbsp. prepared french salad dressing
- 1/2 tea. prepared horseradish
- dash hot pepper sauce
- 48 bread slices
Preparation
Step 1
In a bowl, combine the first 6 ingredients; set aside. Using 2 1/2" cookie cutters, cut stars and trees out of bread (2 stars or trees from each slice). spread half of the cutouts with thetuna mixture. Top with remaining cutouts.
Yield: 4 dozen