Quick Baked Potatoes

By Addie

You'll receive raves every time you make these delicious potatoes. They have a crispy cheese coating but are tender inside.

Ingredients

• 4 large baking potatoes, scrubbed
• 2 to 3 tablespoons butter, melted
• Paprika
• Salt to taste
• 3 tablespoons grated Parmesan cheese

Preparation

Step 1

Cut the potatoes in half lengthwise. Brush each cut half with melted butter; sprinkle with paprika, salt and cheese. Place cut side down on oiled baking sheet. Bake at 350° for 25-30 minutes or until potato is fork tender. Yield: 4 servings.
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REVIEWS:

This is really good. They stick to baking sheet, so make sure to oil it well.

What a great way to prepare potatoes! Will definitely make these again. My husband loved them.