Fuddruckers Hamburger Seasoning

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Sprinkle it onto 1/3- or 1/2-pound ground beef patties as they grill, then snag yourself some fresh buns in the bakery section of your store. Add your choice of other fresh toppings, and in no time you'll have a great hamburger burger clone that tastes just like those served at the more than 230 Fuddruckers joints.

  • 2
  • 10 mins

Ingredients

  • 2 teaspoons paprika
  • 1 1/2 teaspoons ground black pepper
  • 1 1/4 teaspoons salt
  • 1/2 teaspoon dark brown sugar
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon ground cayenne pepper

Preparation

Step 1

Combine all ingredients in a small bowl. Sprinkle on hamburger patties before cooking.

Makes 2 tablespoons.