Peanut Noodle Salad

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Ingredients

  • 2 lg cucumbers
  • 1 c soy sauce
  • 1/2 c coconut milk
  • 1/2 c rice wine vinegar
  • 1/2 c chunky peanut butter
  • 4 garlic cloves, minced
  • 1 tsp sesame oil
  • 1/2 to 1 tsp dried crushed red pepper
  • 1/2 tsp salt
  • 1 (16 oz) package soba noodles or angel hair pasta, cooked
  • 1 (8 oz) package shredded fresh carrot
  • 6 green onions, cut diagonally into 1 1/2 in pieces

Preparation

Step 1

Peel cucumbers, cut in half lengthwise, removing and discarding seeds. Cut cucumbers halves into half-moon shaped slices.

Whisk together soy sauce and next 7 ingredients in a large bowl. Add cucumber, pasta, carrot and onions, tossing to coat. Cover and chill 8 hours, if desired.

Can be served cold or at room temperature. Half recipe for luau night.

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