Tabbooli

By á-8242

Ingredients

• 1 1/2 c bulgar wheat
• 7 c boiling water
• 1 c parsley, chopped
• 1/4 c fresh mint, minced
• 1/4 c green onions, chopped
• 3 T bell pepper, chopped
• 2 tomatoes, peeled & chopped
• 1/2 c lemon juice
• 1/4 c OO
• 2 T salt
• Grd pepper to taste

Details

Servings 8

Preparation

Step 1

Put wheat in bowl; pour water over; cover; let stand several hours or overnight until water is absorbed & wheat is tender & fluffy
Put in strainer; shake off excess water
Stir in vegetables & mint
Mix lemon juice, oil, salt & Pepper; mix with wheat mix
Serve cold