Cookies and Cream Popcorn
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- 9 cups popped popcorn
- 20 oreos, finely chopped
- 24 oz. white vanilla almond bark
melt almond bark according to package directions until completely melted and smooth.
drizzle bark over popped popcorn
sprinkle finely chopped oreo crumbs throughout the popcorn to mix evenly.
let bark set and dig in
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