Outback Steakhouse Dipping Sauce

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Ingredients

  • 1/2 cup mayonnaise
  • 2 tsp. ketchup
  • 2 tbsp. horseradish (little less)
  • 1/4 tsp. paprika
  • 1/4 tsp. salt
  • 1/8 tsp. garlic powder
  • 1/8 tsp. dried oregano
  • dash ground pepper
  • dash cayenne pepper

Preparation

Step 1

Combine all ingredients and mix well. Cover and place in the refrigerator for at least 30 minutes before serving.