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Ingredients
- 1 large box vanilla instant pudding mix
- 1 large box vanilla wafers
- 1 can eagle brand milk
- 1 medium La Creme
- 6 bananas
Details
Preparation
Step 1
Prepare pudding according to pkg directions & let stand in refrigerator 3 min.
Add the La Creme, 1 eagle brand milk - this makes the sauce for the pudding.
Line large pan w/vanilla wafers (sides & bottom of pan).
Slice 6 bananas and put on top of wafers.
Pour cream mixture over bananas & return to refrigerator.
When ready to serve crumble a few vanilla wafers over the top & serve.
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