Slow Cooker Baked Apples

By ezunich

Ingredients

• 6 medium tart apple
• 1/2 cup raisins
• 1/3 cup packed brown sugar
• 1 tbs grated orange peel
• 1 cup water
• 3 tbs thawed orange juice concentrate
• 2 tbs butter

Preparation

Step 1

1. Core apples and peel top third of each if desired. Combine the raisins, brown sugar and orange peel; spoon into apples. Place in a 5 qt slow cooker.

2. Pour water around apples. Drizzle with orange juice concentrate. Dot with butter. Cover and cook on low for 4-5 hours or until apples are tender.