ANGEL DELIGHT DESSERT

ANGEL DELIGHT DESSERT
ANGEL DELIGHT DESSERT

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Recipe By : The Times

  • Serving Size : 8 Preparation Time :0:00

  • Categories : Desserts

  • Amount Measure Ingredient -- Preparation Method

  • 1

    angel food cake

  • 2

    packages vanilla instant pudding -- (1.4 oz. each)

  • 3 1/3

    cups 2% milk

  • 1

    container non dairy frozen topping -- (8 oz.)

  • 1/2

    cup crushed Heath bar candy bits

Directions

Pull apart angle food cake into bite sized chunks and put into a 13 x 9 inch pan. Mix the 2 boxes of vanilla pudding with 4 cups milk and pour over cake. Top with thawed frozen topping. Sprinkle top with candy bits. Allow to cool for 2 to 4 hours.

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