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Sweet corn fritters

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Ingredients

  • 1 x 410gm Can of Cream style Sweet corn
  • 1 egg Beaten
  • 3 Tbs Flour
  • Salt & Pepper to taste
  • 1/2 Tbs Baking Powder

Details

Preparation

Step 1

1. Combine the sweet corn, Egg beaten, Salt & Pepper. Sift in flour Baking Powder. Gradually stir well. Cook in tablespoon size fitters. Fry in Butter or oil until Golden Brown & serve.

Nutrition (calculated from recipe ingredients)
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Calories: 162
Calories From Fat: 47
Total Fat: 5.2g
Cholesterol: 211.5mg
Sodium: 801.9mg
Potassium: 93.5mg
Carbohydrates: 20.2g
Fiber: <1g
Sugar: <1g
Protein: 8.7g

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