Double Chocolate Orange Brownies
- 3/4 cup butter, cubed
- 4 ounces unsweetened chocolate, chopped
- 3 eggs
- 2 cups sugar
- 1 teaspoon orange extract
- 1 cup all-purpose flour
- 1 cup (6 ounces) semisweet chocolate chips
- Confectioners' sugar
In microwave, melt butter and chocolate; stir until smooth. Cool slightly. In large bowl, beat eggs and sugar. Stir in chocolate mixture. Beat in extract. Gradually add flour to chocolate mixture.
Pour into greased 13x9-in. baking dish. Sprinkle with chocolate chips. Bake at 350° for 30-35 minutes or until toothpick inserted near center comes out clean (do not overbake).
Cool completely on wire rack. Cut into squares. Just before serving, sprinkle with confectioners' sugar.