Blewits And Tofu

By á-174942

Ingredients

• 1 tablespoon butter
• 4 blewit mushrooms* sliced
• 1 slice fresh ginger - (abt 1/4") peeled, minced
• 3 tablespoons soy sauce - (to 4)
• 1 pound firm tofu cut 1" cubes

Details

Servings 3

Preparation

Step 1

* Alternate Mushrooms: Common Store Mushroom, Shiitake

Melt the butter in a sauté pan or skillet. Add the blewits and sauté for 5 to 7 minutes or until the blewits are tender. Add the ginger, soy sauce, and tofu. Simmer and stir for a few minutes. Serve on brown rice.

This recipe yields 3 to 4 side dish servings.