Barbecue Chicken and Peach Kabobs with Bacon

By

Grill Favorites : substitute pineapple, etc.

  • 4
  • 15 mins
  • 29 mins

Ingredients

  • 1/4 cup KRAFT Original Barbecue Sauce, divided
  • 1 lb. boneless skinless chicken breasts, cut into 16 pieces
  • 2 peaches, peeled, each cut into 8 pieces
  • 8 slices OSCAR MAYER Bacon, cut crosswise in half

Preparation

Step 1

HEAT grill to medium-high heat.

RESERVE 2 Tbsp. barbecue sauce. Stack 1 each chicken and peach piece; wrap with 1 bacon piece. Repeat with remaining chicken, peaches and bacon. Thread onto 4 skewers. Brush with remaining barbecue sauce.

GRILL 12 to 14 min. or until chicken is done, brushing with reserved sauce the last 2 min.