Homemade Garam Masala

By

Makes about 3 Tablespoons.

To achieve a powder of uniform consistency, be sure to use finely ground black pepper (a spice grinder works like a charm)

Ingredients

  • 3 1/2 teaspoons finely ground pepper
  • 2 teaspoons ground coriander
  • 1 1/2 teaspoons ground cardamom
  • 1 teaspoon ground cumin
  • 1 teaspoon ground cinnamon

Preparation

Step 1

Combine all ingredients in a bowl.