Halloween Poke Cake

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Ingredients

  • 1 FUDGE MARBLE CAKE MIX PLUS INGREDIENTS TO BAKE CAKE
  • 2 3OZ PACKAGES ORANGE JELLO
  • 1 C BOILING WATER
  • 1/2 C COLD WATER

Preparation

Step 1

PREPARE AND BAKE CAKE ACCORDING TO PACKAGE IN 9X13" PAN. COOL 1 HOUR.
IN SMALL BOWL DISSOLVE JELLO IN BOILING WATER, STIR IN COLD WATER. POKE HOLES IN CAKE AND POUR JELLO OVER TOP OF CAKE. REFRIGERATE 2-3 HOURS.