Pesto, Homemade - #

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Ingredients

  • Bunch of Basil
  • Pinenuts
  • garlic
  • parmesan cheese
  • salt
  • pepper
  • olive oil

Preparation

Step 1

Put bunch of basil leaves in food processor. Drizzle in olive and process some. Add pinenuts. Don't process to much. Add cheese, salt and pepper and garlic. If putting on pasta process looser and a little finer. If for spread leave not so fine and loose. Refrigerate.