4.5/5
(17 Votes)
Ingredients
- 1 1/3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup cooking oats
- 3/4 cup M&Ms
- 3/4 cup semi-sweet chocolate chips
- 1/2 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1/2 cup chopped pecans
- 1 slightly beaten egg
- 1/2 cup butter, melted slightly in the microwave
- 1 teaspoon vanilla
Preparation
Step 1
Preheat oven to 350°F.
Stir the first ten ingredients together in a large mixing bowl. Mix the egg, melted butter, and vanilla into the dry ingredients, using the back of a large spoon to work it all together. You may need to use your hands to get everything incorporated.
Roll the cookie dough into 1 1/2- inch balls, place on a greased or parchment-covered baking sheet and bake for about 10 minutes.
Makes 26-30 cookies.