Spinach Pesto Pasta
By devogirl
Children ages 4-8 years old need 10mg of iron per day. Spinach has 6.4 mg per 1 cup.
4.6/5
(8 Votes)
Ingredients
- 1 cup spinach
- 1/4 cup walnuts
- 1/3 cup olive oil
- 1/2 cup shredded parmesan cheese
- salt and pepper to taste.
- warm pasta
Preparation
Step 1
Spinach Pesto
1 cup spinach
1/4 cup walnuts
Blend together in a food processor. Then add:
1/3 cup olive oil
1/2 cup shredded parmesan cheese
salt and pepper to taste.
Blend again in the food processor.
Then, it’s easy to top some warm pasta!