Zucchini-Bell Pepper Pizza | Skinny Ms.

By bnpolley

Ingredients

• 1 tablespoon extra virgin olive oil
• 2 garlic cloves, minced
• 1 small red onion, cut in half then thinly sliced
• 1 cup sliced bell peppers
• 1 small zucchini, sliced
• 1/2 cup pizza sauce, no added sweeteners
• 1 (10- or 12-inch) whole-wheat thin pizza crust (Boboli Italian Thin Crust was used in this recipe)
• 1/2 cup diced sun-dried tomatoes, or 2 Roma tomatoes, sliced
• 8 green olives, diced
• 1 tablespoon chopped fresh basil
• 1/2 cup shredded 2% mozzarella cheese

Preparation

Step 1

*