ANCHO-CHOCOLATE CITRUS RUB

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  • 3
  • 5 mins

Ingredients

  • 1 tablespoon ancho chile powder
  • 3 cloves garlic, minced
  • 1-1/2 teaspoons dried oregano leaves
  • 1 tablespoon unsweetened cocoa powder
  • 1 teaspoon freshly grated orange peel
  • 1/2 teaspoon ground cinnamon

Preparation

Step 1

INSTRUCTIONS FOR ANCHO-CHOCOLATE CITRUS RUB

Combine all ingredients in small bowl; press evenly onto beef steak(s).

Grill, pan-broil or broil steaks; place roast in oven and cook according to chart. Cook to medium rare (145°F) to medium (160°F) doneness.

Visit our Rubs page for more information.

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