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LEMON COOKIES

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Ingredients

  • Recipe By : Loraine Meyer Osgood
  • Serving Size : 36 Preparation Time :0:00
  • Categories : Cookies
  • Amount Measure Ingredient -- Preparation Method
  • 1 package Betty Crocker Lemon Cake Mix
  • 4 1/2 oz. Cool Whip®
  • 1 egg

Details

Preparation

Step 1

Mix all ingredients together by hand. Take pieces about the size of a small walnut and drop in dish of confectionary sugar. Roll to coat all over. Bake 10 - 12 minutes in 350 oven on buttered cookie sheet.

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