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Broccoli Turkey Casserole

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Ingredients

  • 1/4 cup chopped onion
  • 1/4 cup chopped celery
  • 1/4 cup butter, cubed
  • 4 cups cubed cooked turkey breast
  • 1 pkg. (16 oz) frozen broccoli florets, thawed
  • 1 can (10 3/4 oz) condensed cream of mushroom soup, undiluted
  • 1 can (10 3/4 oz) condensed cream of chicken soup, undiluted
  • 1 cup cooked rice
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1 can (2.8 oz) french-fried onions

Details

Servings 8

Preparation

Step 1

In a large skillet, saute onion and celery in butter until tender. Stir in the turkey, broccoli, soups and rice; transfer to a greased shallow 2 1/2 qt. baking dish.

Bake, uncovered at 350 for 25-30 mins. or until bubbly. Sprinkle with cheese and french-fried onions; bake 5 mins. longer or until cheese is melted.

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