Maple Icing for Cinnamon Rolls

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Ingredients

  • 1 pound bag powdered sugar
  • 2 teaspoons maple flavoring
  • 1/2 cup milk
  • 1/4 cup melted butter
  • 1/4 cup brewed coffee
  • 1/8 teaspoon salt

Preparation

Step 1

In a large bowl, whisk together the powdered sugar, milk, butter, coffee, and salt. Splash in the maple flavoring. Whisk until very smooth. Taste and add in more maple, sugar, butter, or other ingredients as needed until the icing reaches the desired consistency. The icing should be somewhat thick but still very pourable.