Menu Enter a recipe name, ingredient, keyword...

Philly BBQ Ranch Chicken Dip


Google Ads
Rate this recipe 4.3/5 (4 Votes)
Philly BBQ Ranch Chicken Dip 1 Picture


  • 1 pkg (8 oz.) Philadelphia Neufchatel Cheese or Cream Cheese
  • 1/4 cup Kraft Original BBQ Sauce
  • 1 Pkg. (6 oz.) Oscar Mayer Grilled Chicken Breast Strips, Chopped
  • 2 Tbsp. Kraft Light Ranch Reduced Fat Dressing
  • 1/4 cup Red Peppers
  • 2 Green Onions, sliced
  • Misc. veggies (optional)


Adapted from


Step 1

Spread Neufchatel cheese (or cream cheese) onto bottom of microwaveable 9" pie plate; top with BBQ and chicken.

Microwave on High 2 minutes or until heated thru; top with remaining ingredients.

Serve with Wheat Thinks snack crackers and cut up fresh veggies (optional).

Makes 2 1/4 cups or 18 servings at 2 Tbsp each.


Review this recipe