CINAMMON MONKEY BREAD LOAF
Got this recipe from Cindy Johnston - fun to make the night before and then bake in the morning
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Ingredients
- 1 frozen bread dough
- 1/4 cup vanilla pudding powder
- 2 tbsp cinammon
- 1/4 cup butter
- 1 cup brown sugar
Preparation
Step 1
Grease bundt pan.
Cut dough into chunks.
Mix all other ingredients and pour over bread mixture.
Let rise overnight.
Bake at 350 for 25 minutes.
Remove from pan after 5 minutes