- 8
0/5
(0 Votes)
Ingredients
- 1 1
- Pillsbury® refrigerated pie crust, softened as directed on box
- 3 3
- eggs
- 1 1
- cup sugar
- 1 1
- cup light corn syrup
- 2 2
- tablespoons butter, melted
- 1 1
- teaspoon vanilla
- 1 1/2 1 1/2
- cups chopped pecans
- 1/2 1/2
- cup semisweet chocolate chips or dark chocolate chips
Preparation
Step 1
Heat oven to 350°F.
Make pie crust as directed on box for One-Crust Filled Pie, using 9-inch glass pie plate. In large bowl, stir first 5 filling ingredients until well blended. Stir in pecans and chocolate. Pour into crust-lined pie plate.
Bake 60 to 70 minutes or until set. Cool before cutting.
Makes
8 servings