Vanilla Buttercream Frosting

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Ingredients

  • 1 cup butter softened
  • 2 (16 ounce) packages powdered sugar
  • 2/3 cup milk
  • 1 Tbls vanilla extract

Preparation

Step 1

Beat butter at medium speed with an electric mixer until creamy, gradually add powdered sugar alternately with milk, beating at low speed until blended after each addition. Stir in vanilla extract.