5/5
(1 Votes)
Ingredients
- 1 pkg (20 oz.) large thick pretzels
- 1 envelope ranch salad dressing mix.
- ¾ cup vegetable oil
- 1 ½ tsp. dill weed
- 1 ½ tsp. garlic powder
Preparation
Step 1
Break pretzels into bite size pieces and place in a large bowl. Combine remaining ingredients; pour over pregtzels. Stir to coat. Pour into an ungreased 15 X 10 inch baking pand. Bake @ 200deg. For 1 hour, stirring every 15 minutes.