Hawaiian Oranges

By Dianne_H

Ingredients

• 1 orange, peeled and sectioned
• 2 tsp brown sugar
• 1 tbsp rum
• pinch cinnamon
• 1/2 tsp butter

Preparation

Step 1

Place orange segments on a square of aluminum foil. Sprinkle with the sugar, cinnamon, and rum, and dot with butter. Wrap securely with the foil, and place on the barbecue ofer MEDIUM heat for 15 minutes, turning once during cooking. Serve with ice dream or whipped cream if you wihs.