Baked Ziti

By á-9925

Ingredients

• 1 jar spaghetti sauce
• 1 lb. ground Italian sausage, browned and drained
• 1 1/2 cup water
• 1-15 oz. ricotta cheese
• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 8 oz. uncooked ziti or rigatoni pasta

Preparation

Step 1

Preheat oven to 400 degrees.
In large bowl, combine sauce, browned sausage, and water.
Stir in ricotta, 1 cup mozzarella cheese, and Parmesan cheese, then uncooked ziti.
In 13 x 9 baking dish, spoon ziti mixture, cover tightly with aluminum foil and bake 55 minutes.
Remove foil and sprinkle with remaining 1 cup mozzarella cheese.
Bake uncovered an additional 5 minutes.
Let stand 10 minutes before serving.