Manicotti Cordon Bleu
By Addie
Simple recipe for a dinner that tastes great! Excellent with a side salad and garlic bread.
MY NOTES: Might this be good with an Alfredo sauce instead of a red sauce?
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Ingredients
- 1 pkg 12-oz string cheese sticks
- 12 slices deli ham or turkey
- 12 manicotti shells (uncooked)
- 1 jar (26-oz) pasta sauce
- 3/4 cup water
- 1/2 cup shredded Parmesan cheese
Preparation
Step 1
1. Mix pasta sauce and water together. Spread 2/4 cup of sauce on bottom of 13x9 inch baking dish.
2. Unwrap string cheese; place one over each slice of meat and roll up. Slide rolled cheese into pasta shell. Arrange filled manicotti shells in baking dish; spread reamining sauce evenly over shells.
3. Cover with foil; bake at 350 degrees for 50 minutes or until pasta is tender. Top with Parmesan cheese.