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Ingredients
- 8 oz Lump Crab Meat
- 2 oz Gorgonzola Cheese Crumbled
- 1 Roma Tomato finely Diced
- 1/2 teaspoon Garlic Chopped
- 2 tbs Basil Chopped
- 2 tbs Butter
Preparation
Step 1
Melt butter and crab meat, lightly brown add remaining ingrediants. remove and top steak