Buffalo Chili

By á-30

Ingredients

• 1/4 c Sunflower Oil
• 6 lb Ground Buffalo Meat
• 1/2 c Flour
• 3 c Water
• 1/4 c Minced Garlic
• 3/4 c Green Bell Pepper
• 3/4 c Red Bell Pepper
• 1/2 c Green Chili Peppers
• 3/4 c Jalapeno Peppers
• 5 c Tomato Sauce
• 3 Diced Onions
• 1/2 c Beef Broth
• 1/2 c Paprika
• 1/2 c Chili Powder
• 6 tb Ground Cumin
• 1 ts Cayenne Pepper
• 1/2 ts Black Pepper
• 1/2 ts White Pepper
• 4 ts Salt
• 2 tb Oregano
• 2 ts Dried Chilies

Preparation

Step 1

Saute Buffalo meat, sunflower oil and flour together until meat is cooked. Add remaining ingredients and simmer for 1 hour.