Jalapeño Poppers on the grill

By avpeters

Ingredients

• Jalapeños cut in half (stem and seeds removed)
• Cream cheese
• Goat cheese
• Cheddar cheese
• Scallions
• Grilled corn (removed from husk)

Preparation

Step 1

Combine last 5 for a filling
Grill for a few minutes
Sauce
2 roasted red peppers (grilled)
Grill/ char tomatoes
Remove skin
Red wine vinegar
Honey
Cilantro
Olive oil
S and p

Presentation: lay sauce and put stuffed peppers on top