Bar-B-Que

By pattiaroberts

A crock pot recipe

Ingredients

• 1 and 1/2 lb. beef stew meat
• 1 and 1/2 lb. cubed pork
• 2 cups onion, chopped
• 2 cups green pepper, chopped
• 1/4 cups vinegar
• 1/2 cup packed brown sugar
• 1-6oz. can tomato paste
• 3 teaspoon chili powder
• 2 teaspoon salt
• 1 teaspoon dry mustard
• 2 teaspoon Worcestershire sauce

Preparation

Step 1

Combine all ingredients.
Put into crock pot for 8 to 10 hours until meat is tender.
Shred when finished