Blueberry Sauce

By Bailey1_

Ingredients

• 2 cups  fresh blueberries
• 1/3 cup  sugar
• 1/4 cup  water
• 1 tablespoon  cornstarch
• 1/8 teaspoon  ground cinnamon

Preparation

Step 1

In a saucepan, over medium heat, cook the berries, sugar, water, cornstarch, and cinnamon until the sauce thickens
slightly, 5 to 6 minutes. Remove from heat and cool.