Nellie’s Praline Pumpkin Pie

By aarrington

Ingredients

• Pumpkin filling:
• 3 T butter
• 1/3 C b-sugar (packed)
• 1/3 C chopped nuts
• 1 C evaporated milk
• 1/2 C water
• 1 1/2 C pumpkin
• 1/2 C granulated sugar
• 1/2 C b-sugar
• 1 tsp. salt
• pumpkin spice

Preparation

Step 1

Mix together first 3 ingredients, press in bottom of unbaked pie crust, bake 10 min.

Pour pumpkin mixture on top of filling in crust bake 1/2 hour or until done at 400 degrees