Banana Cream Pie

By dawn716

Ingredients

• 1 GRAHAM CRACKER PIR CRUST
• 2 BANANAS
• 1 3/4 C MILK
• 2 PACKAGES (4 SERVINGS) BANANA CREAM PUDDING
• 1 8OZ COOL WHIP
• SUBSTITUTE EGGNOG FOR MILK

Preparation

Step 1

SLICE BANANAS IN BOTTOM OF CRUST. POUR MILK INTO LARGE BOWL, ADD PUDDING, WHISK 30 SECONDS. FOLD IN COOL WHIP. SPOON IN CRUST OVER BANANAS. REFRIGERATE FOR 4 HOURS.