Pinto Bean Gumbo Soup

By carolync

Ingredients

• 1 2/3 cups dry pinto beans
• 7 cups water
• 1 large onion, chopped
• 1/2 cup diced salt pork
• 1/2 teaspoon salt
• 1 bay leaf
• 2 cups fresh okra, sliced (can use frozen okra)
• 1 (16 oz. can) diced tomatoes (could use fresh tomatoes)
• 1 (16 oz. can) whole kernel corn, drained or 1 box frozen corn or about 2 cups fresh corn
• 2 teaspoons worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 teaspoon dried thyme
• 1/2 teaspoon bottled hot pepper sauce

Preparation

Step 1

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