Ingredients
- 1 large head cauliflower
- 1/4 cup butter, divided
- 1/2 up diced onion
- 1 1/2 cup (6 oz.) shredded Cheddar cheese
- 1 cup sour cream
- 1/4 teaspoon salt
- 1/2 cup dried bread crumbs
Preparation
Step 1
Break cauliflower into sections. Cook for 10 minutes in boiling, salted water. Drain well. Combine cauliflower with 2 tablespoons butter and onion, cheese, sour cream and salt. Spoon into a 1 1/2 quart casserole.
Melt remaining butter and toss with bread crumbs. Sprinkle over the cauliflower mixture. Bake at 350 degrees for 30 minutes or until heated through. Yield: 10-12 servings.
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REVIEWS:
Excellent! Will definitely make again.
It was sooooooooooooooooooooooo delicious.
I made this for me and the husband last night and it was SO good. I mixed broccoli with the cauliflower omitted the sour cream and added mozzarella cheese instead. I sauteed onions and kielbasa sausage in a pan while the veggies boiled. They were done at the same time. I added about a tablespoon of flour in the onion meat mix and then spread on top of the veggies after draining. Put in the oven for about 10 min with cheese on top... DELICIOUS!!!!!