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Ingredients
- 12 oz choc chips
- 2 small cans of dry chinese noodles
- 2 C salted peanuts
Preparation
Step 1
Put chips in double boiler and melt. Stir peanuts. Drop by TBS on wax paper. Cool
Put chips in double boiler and melt. Stir peanuts. Drop by TBS on wax paper. Cool