Pork Chop Brine
By nnlester
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Ingredients
- 1 Qt. Water
- 3 tbsp. cider vinegar
- 2 tbsp. sea salt
- 1 Tbsp. Peppercorns
- 2 Pork Chops
Details
Preparation
Step 1
Mix all ingredients and allow salt to dissolve. Add pork chops, refrigerate for 2 hours, no longer or the chops will be too salty.
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