Blackberry Cobbler
By KatyD
Ingredients
- 1 stick of Butter
- 1 3/4 cup Sugar
- 1 cup Self-Rising Flour
- 1 cup Milk
- 2 cups Blackberries (frozen or fresh)
Details
Servings 8
Preparation time 20mins
Cooking time 80mins
Preparation
Step 1
Melt butter in a microwave dish. Pour 1 cup of sugar and flour into a mixing bowl, whisking in milk. Mix well. Then, pour in melted butter and whisk it all well together. Butter baking dish.
Now rinse and pat dry the blackberries. Pour the batter into the buttered baking dish. Sprinkle blackberries over the top of the batter, distribute evenly. Sprinkle 1/4 cup sugar over the top.
Bake in the oven at 350 degrees for 1 hour, or until golden and bubbly. If you desire, sprinkle an additional teaspoon of sugar over the cobbler before it is done.
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