Menu Enter a recipe name, ingredient, keyword...

á-56845

EPISCOPALIAN BARS

By

Rate this recipe 0/5 (0 Votes)
EPISCOPALIAN BARS 0 Picture

Ingredients

  • Recipe By : Loraine Meyer Osgood
  • Serving Size : 48 Preparation Time :0:00
  • Categories : Cookies
  • Amount Measure Ingredient -- Preparation Method
  • 1 cup margarine
  • 1 cup brown sugar
  • 1 egg yolk
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 package chocolate chips
  • nuts

Details

Preparation

Step 1

Beat margarine and sugar until fluffy. Add egg, vanilla, and flour. Pat out in 9 x 13 pan. Bake 20 minutes in 350 oven. Sprinkle 1 package chocolate chips on top while hot. They will melt, then spread out like frosting. Sprinkle with nuts, let cool.

Review this recipe