Crunchy Baked Squirrel

By á-170456

Ingredients

• 2 dressed squirrels cut serving pieces
• 1/2 cup evaporated milk
• 1 cup crushed cornflake crumbs
• 1 teaspoon salt
• 1/8 teaspoon freshly-ground black pepper
• 1/4 teaspoon garlic powder
• 1 teaspoon paprika
• Butter as needed

Details

Servings 2

Preparation

Step 1

Soak the squirrel in milk for 30 minutes.

Put cornflake crumbs, salt, garlic powder and pepper in a bag. Shake squirrel pieces one at a time to coat, then remove and place in a shallow baking dish. Don't crowd the pieces in the pan.

Sprinkle with paprika and dot with butter. Bake at 350 degrees for 1 hour or until tender.

This recipe yields 2 to 4 servings.