Watergate Salad
By JimMac
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Ingredients
- 1 20-oz. can crushed pineapple
- 1 pkg. instant pistachio pudding
- 1/2 C. chopped walnuts, pecans, or shaved almonds
- 1/2 C. miniature white marshmallows
- 8-oz. whipped topping - such as Cool Whip
Details
Preparation
Step 1
Directions
Mix all ingredients and fold in whipped topping. Refrigerate for 2 hours or overnight and serve.
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