Magic Crust Custard Pie

Magic Crust Custard Pie

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ¼

    c margarine

  • 4

    eggs

  • ¾

    c white sugar

  • 1

    pinch salt

  • 2

    c milk, 2%

  • 2

    tsp vanilla extract

  • ½

    c all purpose flour

Directions

1. Put all ingredients into a blender. Blend for 30 seconds. 2. Pour into buttered 9 inch pie pan. Sprinkle with nutmeg. 3. Bake at 350 degrees for 45 minutes. The flour will settle to make its own crust.


Nutrition

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