Spicy Sausage Patties
Jazz up any breakfast with these spiced sausage patties. They’re sure to perk up taste buds and get everyone’s motor running! Plus, they only take 20 minutes to make.
- 4
- 20 mins
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Ingredients
- 1/2 teaspoon each salt and dried sage leaves
- 1/4 teaspoon each ground coriander and pepper
- 1/8 to 1/4 teaspoon crushed red pepper flakes
- 3/4 pound ground pork
Preparation
Step 1
In a large bowl, combine the first five ingredients. Crumble pork over mixture and mix well. Shape into four 3-in. patties. In a large skillet, cook patties over medium heat for 5-6 minutes on each side or until meat is no longer pink. Drain on paper towels.