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Turkey Garden Burgers

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Ingredients

  • 1 lb. lean ground turkey
  • 1 cup each: shredded carrot and zucchini
  • 2 tbsp. finely chopped onion
  • 1 tbsp. finely chopped fresh parsely
  • 4 whole wheat buns

Details

Preparation

Step 1

Spray grill with cooking spray. Preheat 5 mins. Combine turkey, carrot, zucchini, onion and parsley. Mix well. Shape into 4 X 3 1/2" patties. Place patties on grill. Close lid and cook 5-6 mins., until turkey is no longer pink. Serve on buns. Top with low-fat mayo, lettuce, tomatoes and onions.

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